The beef shank produced by the RegnumâŠ
The beef shank produced by the Regnum meat plant did not soften even after 3 hours of cooking, it had to be taken out of the kitchen because it could not breathe, Temu sneakers would soften earlier. And this is not the first case, it is a vacuum-packed product, so there can hardly be a mistake, the only thing is that they sell terrible quality, NEVER AGAIN.






