The traning was comprehensive, but not drawn out. The use of imagery and story telling, helps the brain remember all the protocols when it comes to food safety. The instructions were super clear and t... ãã£ãšèŠã

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I love how I was able to converse with a live person!!! It was Anne tonight, she answered all of my questions and it was very fast...to me this conversation went better than any of my bank accounts an... ãã£ãšèŠã
The process was user friendly with no room for error. The training videos were straight to the point with the most relevant information presented. Also, providing short videos kept my attention and ma... ãã£ãšèŠã
As a former teacher turned lawyer, i can say excellent teaching format while accentuating the safety and probably legal aspects of being a food handler. Also, very quick response to one issue that w... ãã£ãšèŠã
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StateFoodSafety has spent decades helping food workers and businesses get trained and certified. We offer courses for food handlers, food managers, alcohol servers, and food service companies of all sizes across the United States. Our courses - including Food Handler Cards, Food Manager Certification, Food Allergens, Alcohol Server, and HACCP - are accepted by hundreds of agencies at the state, county, and city level. Every course is built using the latest food safety standards and created by a team of certified food safety professionals, public health experts, and experienced instructors who understand what it takes to succeed in the industry. We work directly with local health departments to make sure our training meets the regulations in your area, a process that has led to partnerships with more than 150 regulatory agencies nationwide. Courses are mobile-friendly, available in multiple languages, and designed to keep learners engaged from start to finish. For businesses with larger teams, we also offer group purchasing, voucher management, and reporting tools to make training easy to track and manage across your workforce. Whether you're getting certified for the first time or training a whole team, StateFoodSafety makes it simple to stay compliant and get back to work.
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711 Timpanogos Parkway, Building M, Suite 3200, 84097, Orem, ç±³åœ
- (801) 494-1416
- support@statefoodsafety.com
- statefoodsafety.com
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Trustpilot ã§ã¯ãæ¬ç©ã®äººéã«ããã³ã³ãã³ãã«éãã眮ããŠããŸãããã ãããã®äŒæ¥ã¯è¿ä¿¡åçš¿ã®äœæã«åœ¹ç«ã€ AI æ¯æŽããŒã«ã«ãã¢ã¯ã»ã¹ããããšãã§ããŸãã
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It was a nice experience overall!
Very easy to take and if you actuallyâŠ
Very easy to take and if you actually pay attention and take notes, the tests are easy to pass. VERY CONVENIENT.
Fun/Interactive Learning
The course was fun and interactive. The short videos really made the course understandable and consumable. I would recommend this site to anyone who needs their services.
The videos and graphics were helpfulâŠ
The videos and graphics were helpful for learning.
The program was long but simple
The program was long but simple. I could understand the technical training.
This was quick and painless
Going to the testing center was the best option! My proctor was professional and efficient!
Instructor was great
It was very educational and taught meâŠ
It was very educational and taught me things i needed to know
Great course and worth the time
Great course and worth the time. It was a great refresher course for me.
Easy and straightforward!!
Loveeeeeee
Good Review
Course wasn't too shor or too long, easy to navigate and I learned a lot of new things.
Aiko got me what I needed super fast
Aiko got me what I needed super fast! A breath of fresh air in the realm of customer service.
Easy to follow and understandâŠ
Easy to follow and understand procedures and reasons for each scenario
ð¯ Recommended and The certificate isâŠ
ð¯ Recommended and The certificate is accepted by almost all companies that require it.
the information and training were veryâŠ
the information and training were very informative.
I had a great experience with the chef.
I had a great experience with the chef.
the company practice is good cleanliness and food safety requirements
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English is a second language
English is a second language and the test questions were worded in a way that I had trouble understanding. Taking a quiz before hand was wasting time.

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