Anna Lucia was a fantastic guide for this unique tour! She is passionate about her region and extremely knowledgeable about all things olive. Her sense of humour, enthusiasm, and joie de vivre brought... もっと見る
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Anna Lucia was a fantastic guide for this unique tour! She is passionate about her region and extremely knowledgeable about all things olive. Her sense of humour, enthusiasm, and joie de vivre brought... もっと見る
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We loved this experience! My husband has always been interested in cheese making and this was a fun easy way to get a good introduction to the process. The staff was lovely. They took their work se... もっと見る
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This experience was absolutely wonderful. I wanted to do a trip where we could actually participate & not just watch & this exceeded all my expectations. The farm was amazing with the cows. Our guide... もっと見る
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Our pasta cooking class with Grandma was fabulous at the Don Agostino masseria outside of Otranto. Wonderful teachers, pasta and lunch on a beautiful property. Highly recommend! One of the highligh... もっと見る
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当該企業による記述
In Puglia, a land rich in history and traditions, in addition to your holiday you can live tasting experiences as an authentic local. Wherever you are, you can travel with us through the authentic flavors of Puglia and discover the stories of the ancient tradition.
Live immersive food and wine experiences with us, discovering together culinary delights and fine wines of Puglia.We will let you will visit the best wine cellars to taste 0 km wines, discover how Apulian dairy products, such as burrata or mozzarella, are made; or learn the recipes of the local confectionery tradition directly in suggestive locations such as the Apulian trulli.
You will meet Apulian masters who will let you taste and, if you wish, recreate with your own hands the foods that have been part of the land of beauty for centuries.
Come and find out our selection of tours and activities, and let yourself be inspired by the gastronomic wonders of this magnificent region. We are ready to take you on a sensory journey of taste and pleasure in Puglia.Let's discover together the authentic Apulian flavors through food and wine experiences you will remember forever among nature, culture and good food.
Vai D'Annunzio, 31, 74015, Martina Franca, イタリア
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Amazing Day at the Cheese Farm. Sara greeted us with a lovely smile and was very informative. The location Madonna dell’ Arco was beautiful. We saw the cows, the donkeys and many other animals. We learned of the different aged cheeses. We saw the process of making different types of mozarella. Then it ended with a fantastic light lunch accompanied with regional wine. A must for anyone passing by Puglia!

terrachevive.com からの回答
We booked a cooking class with Chef Davide one day prior. Marco was very responsive and provided us all the details we needed, including several options.
Chef Davide and Simona were amazing. The setting was beautiful (real Trullis) and authentic and the food was delicious. Although I did not win the best pasta maker award (I was terrible), we had a fabulous time and a wonderful lunch.

terrachevive.com からの回答
We thoroughly enjoyed the cooking class with Chef Davide. It was such a wonderful experience. We had so much fun learning how to make pasta, and Davide was a brilliant, entertaining tutor. Sara was a fabulous host - so welcoming and friendly, and always keeping our wine topped up! We loved the setting, and the opportunity to cook and enjoy such a beautiful meal in the Trulli houses. The whole evening was exceptional… an absolute treat. 10/10!

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We booked an off season Olive oil tasting tour for April 2025 and it was extremely well organised. We went to Azienda Agricola Savoia where we had a walking tour in the olive groves, learnt about picking times and processing periods for olive oils, we visited the underground old mill and learnt about how olive oil was pressed back in the day. The staff was very knowledgeable and walked us through the changes in production styles over the years. This was followed by olive oil tasting of 3-4 different types and the correct way to taste them and identify the good ones. Since olive oil is not pressed in april we didn’t get to see that but we were shown the machines and the process in the new plant. I highly recommend this tour!

terrachevive.com からの回答
Chef Davide and assistant Sarah were amazing hosts. We enjoyed Davide's passion for cooking and enjoyed listening to him talking about the history of his property. The cooking class was so fun and our meal was amazing. I would highly recommend this authentic Italian experience.

terrachevive.com からの回答
Our family totally enjoyed the tour of the cheese making at the masseria. It was enjoyable to see the cows and other animals too on the farm. The after the tour tasting was delicious. We highly recommend this experience to others interested in how mozzarella and burrata are made.

terrachevive.com からの回答
We had a great time at the pasta making and dairy farm tour on our recent visit to Puglia! I would highly recommend for anyone visiting the Puglia region. We were a family of 5--older kids ages 18-23. Everyone really enjoyed themselves. Five stars!

terrachevive.com からの回答
Amazing experience in a wonderful masseria. Family was so nice with us, unforgetable moment for me and my kids

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We had a very personalized informative visit. We had also the chance to really participate to the fabrication of burrata. Marco and his colleague took a great attention to our questions and we also had a chance to have a tour of the farm.
To complete the visit, we were served a delicious meal with different cheese, cold meat and wine.
We highly recommend this activity.
Danielle and André

terrachevive.com からの回答
Marco and the cheesemaker were wonderful. The Masseria could be a bit more prepared to receive visitors though I realize we were out of season

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We had an amazing experience learning about burrata with Marco and Umberto, were actively involved in the making and shaping of mozzarella, fior di latte and burrata! Such a fun activity to do and by far the freshest burrata we've ever had!! Definitely recommend!

terrachevive.com からの回答
We had a super half day at Masseria Madonna dell Arco (family of four). Marco was a fantastic, warm and knowledgeable host. He took his time and showed us around the farm, explained the cheese making processes (which were demonstrated by an incredibly experienced Franco and team) and we also got to make our own pasta with Roberto. The icing on the cake was the tasting session at the end - cold meats, burrata, mozzarella, ricotta all with freshly homemade bread and some delicious wine. A very memorable experience! Thank you very much Marco!

terrachevive.com からの回答
It was one of our highlights on the trip . Umberto and Marco were excellent hosts ! It was an excellent lesson , super fun and the r lunch was fabulous !

terrachevive.com からの回答
My clients and I had an exceptional experience at Terrachevive! Marco's meticulous attention to detail ensured everything was perfectly organized for our Burrata workshop—from coordinating with our driver to preparing every aspect of the farm tour and workshop. Before and after the tour, Marco was incredibly thorough with his follow-ups, and it’s clear his dedication is all about delivering the best possible experience. It’s truly a one-of-a-kind opportunity in Puglia, offering an authentic glimpse beyond the typical tourist path. I highly recommend it to anyone looking to immerse themselves in the region's rich traditions and flavors.

terrachevive.com からの回答
We really enjoyed the pasta making class. The whole experience was lovely. The place and the people and the pasta making as well :-)

terrachevive.com からの回答
We had an excellent experience with Gaetano!
Nice moments during the pasta-cooking class with our adult children.

terrachevive.com からの回答
Don't hesitate, book your experience with Marco at Terra che Vive! So professional and an incredible pizza making experience in a Trulli house in Puglia.

terrachevive.com からの回答
Our group had an amazing time! Marco and Humberto ensured that we experienced (& tasted) every step of the process of making the BEST cheese in all of Italy! Thank you so much and I would highly recommend this experience if you are in the Puglia region!

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