Leiths Online Cookery School レビュー 171

TrustScore 5段階評価の4.5

4.7

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プラットホームの健全性を維持するため、当社のプラットフォーム上のすべてのレビューは、確認済みか否かにかかわらず、年中無休で稼働する自動ソフトウェアによって審査されています。このテクノロジーは、本当の経験に基づいていないレビューなど、ガイドラインに違反するコンテンツを特定し、削除するよう設計されています。ただし、すべてを検知できるわけではありませんので、お気づきの点がございましたら、どうぞお知らせください。詳細はこちら

レビュアーのコメントを見てみましょう

5つ星のうち5の評価

From a nervous start I found all of the instructions, the videos and the post session feedback to be really useful. The videos are really good and take you though each step at a pace that is easy t... もっと見る

5つ星のうち5の評価

I have just completed the Leiths online Nutrition in culinary practice course. The course has given me skills in areas of cooking that I have never previously explored, as well as the confidence to pl... もっと見る

5つ星のうち4の評価

My daughter had a great experience as a beginner and I also enjoyed it as I monitored her. The sessions were very well explained and the videos engaging. The only 2 things I would have loved to see:... もっと見る

企業が回答しました

5つ星のうち5の評価

The course covered a wide variety of dishes, cuisines and techniques which you built on throughout the course. Each dish received feedback from our tutor with suggestions on how to improve. I have a... もっと見る

企業情報

  1. 料理学校
  2. 料理教室
  3. 料理スクール

当該企業による記述

By combining world-renowned culinary education with cutting-edge technology, Leiths Online Cookery School makes it simple and exciting to learn professional cookery skills from any kitchen, on your own schedule and on any device. With courses for everyone from absolute beginners to accomplished chefs, you’re sure to find a path that suits you.


連絡先

4.7

優良

TrustScore 5段階評価の4.5

171件のレビュー

5つ星
4つ星
3つ星
2つ星
1つ星

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5つ星のうち5の評価

Learning journey with Leiths

Fantastic courses and my mentor is brilliant. The skills based approach is a wonderful way to learn and it is a revelation to see how skills unfold and are practiced. My mentor was there with help and advice throughout and gave tips and encouragement. I would highly recommend Leith's online learning to anyone from beginner to professional level chef. I don't think I have ever had such a learning curve in my life, and being a teacher myself, I know when I am taught well. Outstanding!!!

2025年2月25日
5つ星のうち5の評価

Fantastic course

Such a great course to do all in the comfort of your own home. Great range and variety of dishes and videos are so helpful and clear. Great learning experience

2025年1月22日
5つ星のうち5の評価

Extensive, enjoyable and challenging

An extensive and comprehensive curriculum, excellent online learning tech and excellent teaching.
Great comms with my tutor, who was always prompt and detailed.
I learnt so much more than I was expecting, so many new skills and recipes. I have massively increased my repertoire, confidence and classical cookery knowledge.

2025年1月24日
5つ星のうち5の評価

Great staple recipes covering lots of…

Great staple recipes covering lots of techniques and using some unfamiliar ingredients. Above all it’s been fun cooking for my family each Saturday. Louisa has given lots of encouraging feedback and has been flexible with substitute ingredients where necessary- we live rurally so popping to the shops not that easy!

2025年1月11日
5つ星のうち5の評価

Exceptional Online Course

I recently completed the essential bread & patisserie course with Leiths Online, and I couldn’t be more pleased with the experience. The support from the tutor was exceptional, and the videos were incredibly clear and easy to follow. This was, without a doubt, the best online cooking course I’ve ever taken. The workshop platform was also very user-friendly and made the learning process enjoyable. I highly recommend this course to anyone interested in patisserie and bread baking. I am already looking forward to taking another course with Leiths!

2024年12月16日
5つ星のうち5の評価

Excellent beginner’s course

There are plenty of cookery books and online recipe videos etc available, but with limited experience and confidence I always found it difficult to know which to try.
This course has greatly increased my confidence and enjoyment of cooking. I think to teach effectively you have to know your subject in depth and also know how to put this across, which the Leiths demonstrators and in particular our course tutor certainly did. I found the back to basics information and advice very helpful, and also the extra tips throughout the course. The online structure made it easier to do when convenient, however it is still intensive and a time commitment, and I particularly appreciate that although I have submitted the last few dishes after the official end date I am still receiving helpful individual feedback on them. The course cost is very good for the content and structure, but there is the extra cost of ingredients (and for me also some kitchen equipment) to bear in mind. However I feel this has been a good investment for the future.
I was surprised every week by how well most of my dishes turned out by following the detailed written information and videos, which has given me confidence and enthusiasm to continue cooking and hopefully fit in another Leiths course in the future.

2025年1月7日
5つ星のうち5の評価

Interesting course

Interesting course. Able to work at my own pace. Liked the demonstration videos and the individual feedback. Learnt some helpful tips and recipes that will be useful in the future.

2025年1月5日
5つ星のうち4の評価

Building confidence in the kitchen

I have learnt a lot about doing the basics well including the preparation of equipment & ingredients. I am more confident in creating dishes and experimenting with new dishes and/or variations of the dishes I have cooked. The feedback on the dishes were helpful and felt you had someone on your side supporting you.
The better if's for me are: Calling the course Absolute Beginners felt a bit undermining (remembering the participants), just Beginners would have worked or Basics done well.. For me, the course was better when I pre watched the videos.. I felt more in control and organised. (maybe that could be a tip at the beginning of the course). Sometimes I was unable to obtain all of the ingredients from my local supermarket.. might be helpful if alternatives were suggested (if practical). A useful course that I would recommend to anyone wanting to learn the basics well and be organised and confident in the kitchen. thanks Mike

2024年12月13日

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